Indulging in a sweet treat after a meal is a perfect way to satisfy your taste buds. If you’re a dessert lover and searching for new ideas to add to your baking list, this article on delicious desserts that start with the letter S is sure to inspire you.
1. Salted Caramel Brownies
Salted caramel brownies are a type of brownie that incorporates salted caramel, a combination of caramel and salt, into the batter or as a topping. The brownies may be made by adding salted caramel to a traditional brownie recipe or by using a recipe specifically designed for making salted caramel brownies. The finished brownies are rich, chocolatey, and have a hint of salty sweetness.
2. S’mores Bars
S’mores bars are a type of dessert that is inspired by the traditional campfire treat, s’mores. They are typically made by layering graham cracker crumbs, chocolate chips, and marshmallows in a baking dish and baking until the marshmallows are toasted and the chocolate is melted. The finished bars are cut into squares and served as a sweet, gooey treat.
3. Spumoni Ice Cream
Spumoni ice cream is a type of ice cream that is made up of three distinct flavors: chocolate, cherry, and pistachio. The flavors are typically layered in a rectangular or cylindrical container and are meant to be served together in a single serving. Spumoni is often studded with candied fruit or nuts and is a popular choice for those who enjoy a variety of flavors in a single serving of ice cream.
4. Strawberry Cheesecake
Strawberry cheesecake is a type of cheesecake that features strawberries as a key ingredient. The cheesecake may be made by adding strawberry puree or slices of fresh strawberries to the cheesecake filling or by using them as a topping or garnish. Strawberry cheesecake is often served chilled and may be garnished with additional strawberries or a strawberry glaze before serving.
5. Strawberry Shortcake
Strawberry shortcake is a dessert that consists of layers of biscuit or sponge cake, whipped cream, and sliced strawberries. The cake is typically made with a sweet biscuit or sponge that is split and filled with whipped cream and strawberries. The finished shortcake is often served chilled and may be garnished with additional whipped cream or strawberries before serving.
6. Sugar Cookies
Sugar cookies are a type of cookie that is made with a sweet, buttery dough and is typically flavored with vanilla or almond extract. Sugar cookies are often decorated with frosting, sprinkles, or other toppings and are a popular choice for holiday and special occasion baking. They may be made in a variety of shapes and sizes and are often served as a sweet treat or dessert.
7. Sunflower Seed Butter Cups
Sunflower seed butter cups are a type of confection that consists of a chocolate cup filled with a sunflower seed butter-based filling. The filling is typically made by mixing together sunflower seed butter, powdered sugar, and other ingredients, such as vanilla extract or cocoa powder, until smooth and creamy. The filling is then spooned into chocolate cups and chilled until firm before serving.
8. Sweet Potato Pie
Sweet potato pie is a type of pie that is made with a filling of sweet potatoes, eggs, milk, sugar, and spices. The filling is typically cooked and mashed until smooth and then combined with the other ingredients and baked in a pie crust. Sweet potato pie is often served as a dessert and is a popular choice for Thanksgiving and other holidays in the United States.
9. Swirled Banana Bread
Swirled banana bread is a type of banana bread that features a marbled or swirled pattern created by combining a layer of banana bread batter with a contrasting flavor, such as chocolate or peanut butter. The bread is baked in a loaf pan and is often served as a sweet snack or breakfast bread.
10. Scones
Scones are a type of baked good that is similar to a biscuit or small cake. They are typically made with flour, butter, sugar, and milk or cream, and may be flavored with ingredients such as fruit, nuts, or spices. Scones are often served as a breakfast or tea-time treat and may be served plain or topped with butter, jam, or cream.
11. Snickerdoodle Cookies
Snickerdoodle cookies are a type of cookie that is made with a soft, sweet dough that is flavored with cinnamon and coated in a mixture of sugar and cinnamon before baking. The finished cookies are often chewy and have a slightly crunchy exterior due to the sugar coating. Snickerdoodle cookies are a popular choice for holiday and special occasion baking.
12. Spiced Apple/Carrot Cake
Spiced apple cake is a type of cake that is made with apples/carrots and spices, such as cinnamon, nutmeg, and allspice. The cake may be made by incorporating chopped or grated apples/carrot into the cake batter or by using apple sauce or carrot puree. The finished cake is often moist and has a distinct apple flavor with hints of spice.
13. Strawberry Tart
A strawberry tart is a type of dessert that consists of a pastry shell filled with a sweet, creamy filling and topped with fresh strawberries. The pastry shell may be made with a variety of crusts, such as shortcrust pastry or pâte sucrée, and the filling may be a pastry cream, whipped cream, or a mixture of the two. The finished tart is often garnished with additional strawberries or a glaze before serving.
14. Stuffed French Toast
Stuffed French toast is a type of breakfast dish that consists of slices of bread that are filled with a sweet or savory filling and then cooked in a mixture of eggs and milk. The filling may be made with a variety of ingredients, such as cream cheese, fruit, or nuts, and the finished French toast is often served with syrup or powdered sugar.
15. Sugar Cream Pie
Sugar cream pie is a type of pie that is made with a filling of sugar, cream, butter, and vanilla extract. The filling is typically cooked until thick and then poured into a pie crust and baked until set. Sugar cream pie is a popular dessert in the Midwestern United States and is often served as a sweet treat or dessert.
16. Sunbutter Blondies
Sunbutter blondies are a type of blondie, a type of bar cookie that is similar to a brownie but made with brown sugar instead of cocoa powder, that incorporates sunflower seed butter into the batter. Sunbutter blondies may be made by adding sunflower seed butter to a traditional blondie recipe or by using a recipe specifically designed for making sunbutter blondies. The finished blondies are moist and have a nutty flavor.
17. Sweet Potato Cinnamon Rolls
Sweet potato cinnamon rolls are a type of cinnamon roll that incorporates sweet potatoes into the dough. The sweet potatoes may be puréed and added to the dough or used to make a sweet potato-flavored cream cheese frosting. The finished rolls are often soft, moist, and have a distinct sweet potato flavor with hints of cinnamon.
18. Swiss Roll
A Swiss roll, also known as a jelly roll, is a type of sponge cake that is baked in a thin sheet and then rolled up with a filling, such as whipped cream or fruit preserves. The finished cake is often garnished with powdered sugar or a chocolate glaze before serving. Swiss rolls are a popular dessert and are often served at parties and celebrations.
19. Sachertorte
Sachertorte is a type of chocolate cake that is originated in Vienna, Austria. It is made with a dense, moist chocolate cake that is layered with apricot jam and coated in a chocolate glaze. Sachertorte is often served with whipped cream and is a popular choice for special occasions and celebrations.
20. Samoa Cookies
Samoa cookies, also known as Caramel deLites or Samoas, are a type of cookie that is made with a shortbread base and topped with caramel, coconut, and chocolate. The cookies are typically shaped into a round or crescent shape and are a popular choice for holiday and special occasion baking.
21. Sans Rival
Sans rival is a type of Filipino dessert that consists of layers of meringue and buttercream, often flavored with nuts, and is coated with more buttercream and nuts. The finished dessert is often served chilled and is a popular choice for special occasions and celebrations.
22. Strawberry Rhubarb Pie
Strawberry rhubarb pie is a type of pie that is made with a filling of strawberries and rhubarb, a type of tart, red-stemmed plant with a sour taste. The filling is typically made by combining sliced strawberries and diced rhubarb with sugar, cornstarch, and spices and then baking it in a pie crust. Strawberry rhubarb pie is often served as a dessert and is a popular choice during the spring and summer months.
23. Strawberry Shortcake Trifle
A strawberry shortcake trifle is a type of dessert that consists of layers of biscuit or sponge cake, whipped cream, and sliced strawberries arranged in a trifle dish or other tall, clear glass container. The trifle may be garnished with additional whipped cream, strawberries, or other ingredients before serving. Strawberry shortcake trifles are often served as a sweet, summery dessert.
24. Sugarplum Fairy Cookies
Sugarplum fairy cookies are a type of cookie that is made with a shortbread-like dough and is typically flavored with a combination of spices, such as cinnamon, cloves, and nutmeg. The cookies are often decorated with sprinkles or other toppings and are a popular choice for holiday and special occasion baking.
25. Swiss Meringue Buttercream
Swiss meringue buttercream is a type of buttercream that is made with a combination of egg whites, sugar, and butter. The meringue is made by beating the egg whites and sugar together until stiff peaks form, and then the butter is beaten in until the frosting is smooth and creamy. Swiss meringue buttercream is a popular choice for frosting cakes and other baked goods and is known for its smooth, silky texture.
26. Syllabub
Syllabub is a type of English dessert that consists of whipped cream and wine or other spirits, such as brandy or sherry. The dessert is typically made by whisking together cream, sugar, and wine or spirits until stiff peaks form and then spooning the mixture into individual glasses or bowls. Syllabub is often served chilled and may be garnished with fruit or spices before serving.
27. S’mores
S’mores are a classic campfire treat that consists of a sandwich made with two graham crackers, a piece of chocolate, and a toasted marshmallow. The sandwich is typically assembled by heating the marshmallow over a fire or other heat source until it is soft and gooey and then sandwiching it between the graham crackers and chocolate. S’mores are a popular choice for outdoor gatherings and are often enjoyed as a sweet, gooey treat.
28. Shortbread Cookies
Shortbread cookies are a type of cookie that is made with a buttery, crumbly dough and is often flavored with vanilla or other ingredients. Shortbread cookies are typically shaped into rounds or other shapes and are a popular choice for holiday and special occasion baking.
29. Spiced Honey Cake
Spiced honey cake is a type of cake that is made with honey and a combination of spices, such as cinnamon, nutmeg, and allspice. The cake may be made by incorporating the honey and spices into the cake batter or by using a honey syrup to moisten the cake. The finished cake is often moist and has a distinct honey flavor with hints of spice.
30. Spiced Pear Tart
A spiced pear tart is a type of dessert that consists of a pastry shell filled with a mixture of pears and spices, such as cinnamon, nutmeg, and allspice, and baked until the pears are tender and the crust is golden brown. The finished tart is often served warm and may be garnished with whipped cream or a glaze before serving.
31. Spumoni Trifle
A spumoni trifle is a type of dessert that consists of layers of spumoni ice cream, cake, and whipped cream arranged in a trifle dish or other tall, clear glass container. The trifle may be garnished with additional spumoni ice cream, whipped cream, or other ingredients before serving. Spumoni trifles are often served as a sweet, festive dessert.
32. Strawberry Cream Cake
A strawberry cream cake is a type of cake that is made with layers of sponge cake or other light, airy cake and a filling of whipped cream and strawberries. The cake may be decorated with additional whipped cream and strawberries or other garnishes before serving. Strawberry cream cake is often served as a sweet, summery dessert.
33. Strawberry Mousse
Strawberry mousse is a type of dessert that is made with a mixture of whipped cream and strawberry puree or sliced strawberries. The mousse is typically flavored with sugar and may be thickened with gelatin or other ingredients. Strawberry mousse is often served chilled and may be garnished with additional strawberries or a glaze before serving.
34. Sugar Cream Tart
A sugar cream tart is a type of tart that is made with a filling of sugar, cream, butter, and vanilla extract. The filling is typically cooked until thick and then poured into a tart crust and baked until set. Sugar cream tart is a popular dessert in the Midwestern United States and is often served as a sweet treat or dessert.
35. Sunflower Seed Cookies
Sunflower seed cookies are a type of cookie that incorporates sunflower seeds into the dough. The cookies may be made by adding ground or whole sunflower seeds to a traditional cookie dough or by using a recipe specifically designed for making sunflower seed cookies. The finished cookies are often nutty and crunchy.
36. Sweet Potato Pecan Pie
Sweet potato pecan pie is a type of pie that is made with a filling of sweet potatoes, eggs, milk, sugar, and pecans. The filling is typically cooked and mashed until smooth and then combined with the other ingredients and baked in a pie crust. Sweet potato pecan pie is often served as a dessert and is a popular choice for Thanksgiving and other holidays.
37. Swiss Chocolate Fondue
Swiss chocolate fondue is a type of dessert that consists of a pot of melted chocolate that is kept warm over a burner or other heat source and served with a variety of dippers, such as fruit, cookies, or pretzels. Swiss chocolate fondue is a popular choice for parties and celebrations and is often served as a fun, interactive dessert.
